Mince Pie Madness: A Relish Lifestyle Christmas Special

This week, it’s all about Christmas! Join us for a live mince pie tasting—who will be crowned the ultimate festive pastry? Charlie reveals the secrets behind his Christmas cake, and we share our top tips to keep your cool when cooking Christmas lunch.Plus, we offer advice when choosing wine pairing for the big day, from bold Chardonnays to a racy Gamay. And of course, no Christmas episode would be complete without chatting about family traditions—favourite party games, classic films, and the age-old question: when do you open the presents?So, grab a mulled wine, settle in, and let’s make this Christmas the most relishable one yet. Merry Christmas!