Mini: Food and Cooking in Early Modern England episode artwork

EPISODE · May 11, 2022 · 23 MIN

Mini: Food and Cooking in Early Modern England

from Shakespeare Anyone?

Shakespeare features food all over his plays--he even names characters after food! Today, we are diving into the culinary landscape of Early Modern England and learning more about the foods (and foodies) of the time. Shakespeare Anyone? is created and produced by Kourtney Smith and Elyse Sharp. Note: When this episode was recorded, Kourtney Smith was "Korey Leigh Smith". Episode written and researched by Elyse Sharp and Kourtney Smith. Music is "Neverending Minute" by Sounds Like Sander. Follow us on Instagram at @shakespeareanyonepod for updates or visit our website at shakespeareanyone.com You can support the podcast at patreon.com/shakespeareanyone Works referenced: Brears, Peter. Cooking and Dining in Tudor and Early Stuart England. Prospect Books, 2015. . Cash, Cassidy, and Brigitte Webster. " Shakespeare's Daily Diet with Brigitte Webster." That Shakespeare Life, performance by Cassidy Cash, season 1, episode 42, 4 Feb. 2019, https://www.cassidycash.com/shakespeare-daily-diet/. Accessed 10 May 2022. Hughes, Glyn. "Foods of England Cheat." Foods of England - Cheat, 1 Mar. 2022, http://www.foodsofengland.co.uk/cheat.htm. Paul, Richard. "You Will Hie You Home to Dinner: The Food of Shakespeare's World." Shakespeare Unlimited, performance by Wendy Wall, and Barbara Bogaev, season 1, episode 53, 26 July 2016, https://www.folger.edu/shakespeare-unlimited/food-wendy-wall. Accessed 10 May 2022. Tufts, John. Fat Rascals: Dining at Shakespeare's Table. John Tufts, 2020.  Tufts, John. Performance by John Tufts, Fat Rascals: Dining at Shakespeare's Table, Episode 1: Chewets, Youtube, 7 Apr. 2020, https://www.youtube.com/watch?v=tIVBetm29ck. Accessed 10 May 2022.

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This episode was published on May 11, 2022.

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Shakespeare features food all over his plays--he even names characters after food! Today, we are diving into the culinary landscape of Early Modern England and learning more about the foods (and foodies) of the time. Shakespeare Anyone? is created...

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