Minoli de Silva (Ella, Darwin) - a relationship with food episode artwork

EPISODE · Jul 12, 2022 · 34 MIN

Minoli de Silva (Ella, Darwin) - a relationship with food

from Dirty Linen - A Food Podcast with Dani Valent · host A Deep in the Weeds Production

A chemical engineer by training, Minoli de Silva was born in Sri Lanka and is now living in Darwin where she’s just opened her first restaurant Ella. Minoli came to attention on MasterChef Australia on season 13 and again for the 2022 Fans & Faves series. We cover the current unrest in Sri Lanka, the orthodoxies and otherwise of Sri Lankan cuisine, a cancer journey that changed her relationship to food and her views on restaurant culture. https://www.instagram.com/minoli.desilva/?hl=en Follow Dirty Linen on Instagram https://www.instagram.com/dirtylinenpodcast Follow Dani Valent https://www.instagram.com/danivalent Follow Rob Locke (Executive Producer) https://www.instagram.com/foodwinedine/ Follow Huck (Executive Producer) https://www.instagram.com/huckstergram/ LISTEN TO OUR OTHER FOOD PODCASTS https://linktr.ee/DeepintheWeedsNetwork

Episode metadata supplied by the publisher feed · Published Jul 12, 2022

Embed this episode

NOW PLAYING

Minoli de Silva (Ella, Darwin) - a relationship with food

0:00 34:08

No transcript for this episode yet

We transcribe on demand. Request one and we'll notify you when it's ready — usually under 10 minutes.

No similar episodes found.

No similar podcasts found.

Frequently Asked Questions

How long is this episode of Dirty Linen - A Food Podcast with Dani Valent?

This episode is 34 minutes long.

When was this Dirty Linen - A Food Podcast with Dani Valent episode published?

This episode was published on July 12, 2022.

Can I download this Dirty Linen - A Food Podcast with Dani Valent episode?

Yes. Use the download control on the episode player to save the publisher-provided media file.
URL copied to clipboard!