EPISODE · May 6, 2018 · 43 MIN
Mishima Reserve American Wagyu Beef with Kurt Dammier & Seattle's INDI Chocolate
from HAPPY HOUR RADIO · host CHRISTOPHER CHAN
A delicious interview with Washington State's Mishima Reserve owner Kurt Beecher Dammier and a Taste of Seattle's Indi Chocolate.
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Mishima Reserve American Wagyu Beef with Kurt Dammier & Seattle's INDI Chocolate
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