EPISODE · Jul 17, 2024 · 1H 15M
Monster Movie Happy Hour, Ep. 133, "The Reflecting Skin"
from Monster Movie Happy Hour · host Ghost Farmer Productions
The crew are still processing their thoughts about the hard-to-classify film, 1990's "The Reflecting Skin". It's a good thing they are all of a bright and cheerful disposition . . . Whew.Scott's cocktail is MIGHTY fine - and much more uplifting than the movie."The Flaming Dove” cocktailIngredients:.75 oz butterscotch schnapps .50 oz Bailey’s Irish Cream.25 oz Grenadine or Raspberry Syrup.50 oz 151 RumInstructions:- optimally serve in 3 oz chilled shot glass.-pour schnapps in glass.- use spoon to gently pour Irish Cream over schnapps in separate layer.- pour grenadine or syrup in same manner.- top with 151 Rum.- sprinkle lightly with cinnamon & nutmeg (optional)- light surface of drink with lighter. Spices should “spark” as ignited.Enjoy!Visit our website:http://www.monstermoviehappyhour.com/Chat with us on Facebook:https://www.facebook.com/monstersndri...Our Twitter:https://twitter.com/monstersndrinksMusic created by Kevin MacLeod.You can hear more of his work at:https://incompetech.com/wordpress/author/kevin/
What this episode covers
The crew are still processing their thoughts about the hard-to-classify film, 1990's "The Reflecting Skin". It's a good thing they are all of a bright and cheerful disposition . . . Whew. Scott's cocktail is MIGHTY fine - and much more uplifting than the movie. "The Flaming Dove” cocktail Ingredients: .75 oz butterscotch schnapps .50 oz Bailey’s Irish Cream .25 oz Grenadine or Raspberry Syrup .50 oz 151 Rum Instructions: - optimally serve in 3 oz chilled shot glass. -pour schna...
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Monster Movie Happy Hour, Ep. 133, "The Reflecting Skin"
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