More than hummus

Episode 1 of the Eat with Care podcast, hosted by Muriel Fischer & Francisca Feiteira, titled "More than hummus" was published on June 22, 2021 and runs 29 minutes.

June 22, 2021 ·29m · Eat with Care

0:00 / 0:00

Episode Description

You think about chickpeas, you think about hummus. We know, we feel the same. But there is so much more to it. Chickpeas aren’t just great in hummus, they are a super ingredient. Super for our health, super for our planet, super for changing the food system. Eat your chickpeas!

Sources used:

Share this episode

Similar Episodes

RNZ rebroadcast- Does Anthropic's Mythos threaten us all?

Apr 9, 2026 ·16m

RNZ Nine to Noon Replay: Anthropic vs. the Department of War

Mar 5, 2026 ·18m

RNZ Nine To Noon Replay: French social media ban, Microsoft encryption sharing

Jan 29, 2026 ·18m

THE AGETECH AEON #2 - CAN TECH CARE FOR US?

Dec 9, 2025 ·22m

AGETECH AEON - Ep 1

Dec 2, 2025 ·20m

ALWAYS IMPERFECT - COME TOGETHER FIGHT NOW

Nov 24, 2025 ·18m

Similar Podcasts

Donder and Scoff Scoff and Donder While Scoff is a mum with an interest in the psychology of human relationships, Donder is a former competitive sportswoman. They're talking about daily dilemmas and issues raised in TV, movies or just about comedy. The main focus is on having healthy minds, bodies, spirits. These are discussions only... . The inspiration for our early recordings come from Sarah May B’s 'Help me be me' podcasts. donder = walk in a slow and carefree manner, not really concerned with how long it takes to arrive at one's destination.scoff = eat quickly.www.DonderandScoff.com // website under construction EAT WITH ME! ASMR kiesha lovgren THIS IS AN ASMR PODCAST I WILL BE MAINLY EATING AND DRINKING FOR NOW BUT PLEASE LEAVE FOOD SUGGESTIONS FOR ME TO TRY I LOVE ALL FOODS! ALL CULTURES! COME EAT WITH ME FAM! Lunch Ladies Caley Villiard Eat lunch with your teachers while you learn a little bit about fifth grade ELA. EAT LIKE THE ANIMALS Stephen Simpson, David Raubenheimer, Charlotte Wood A podcast about food, biology, and the surprising lessons animals have to teach us humans about what and how to eat. In this series, novelist Charlotte Wood talks with renowned University of Sydney biologists David Raubenheimer and Steve Simpson about their 35 years of work and friendship, and the resulting research findings that provocatively challenge long-held beliefs about nutrition and human health. In the process, we take a look at the serendipitous connections that often lie at the heart of good science, and the insights scientists share with artists.

URL copied to clipboard!