MS Mo 337 Ext Ver. - Jessie Turner - Cooking Wild Game

Jessie Turner of Natchez discusses his family's tradition of hunting and cooking wild game and how it evolved from an economic necessity to a sport that fosters friendship and community. He explains how to cook a wild hog in the field and his two favorite methods for cooking raccoon in this extended version of the broadcast episode.

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This episode is 7 minutes long.

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This episode was published on December 3, 2012.

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