EPISODE · Mar 24, 2011 · 4 MIN
MS Moments 256 - Bo McClure: Early Methods of Preserving Meats
from Mississippi Moments Podcast
Before the advent of refrigeration, farmers relied on a variety of innovative methods for preserving meat. Boe McClure of Marshall County describes how they used to smoke hams in their smoke house. McClure also recalls how his mother preserved sausage using fertilizer bags and home canning.
NOW PLAYING
MS Moments 256 - Bo McClure: Early Methods of Preserving Meats
No transcript for this episode yet
Similar Episodes
Mar 26, 2026 ·1m
Jan 2, 2026 ·47m
Dec 21, 2025 ·46m