Multiple Sclerosis (MS) Diet: Best Foods, What to Avoid, and Key Supplements

from Dishing Up Nutrition · host Nutritional Weight & Wellness, Inc.

In this episode of Dishing Up Nutrition, dietitians Melanie Beasley and Brandy Buro discuss multiple sclerosis (MS) and the role of nutrition in supporting brain health and managing symptoms. Learn how inflammation, blood sugar balance, and nutrient deficiencies can impact MS, and discover how simple, practical diet strategies and real-food nutrition may help support the nervous system. If you or a loved one is navigating MS, this episode offers supportive, nutrition-focused guidance.

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This episode is 40 minutes long.

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This episode was published on March 23, 2026.

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