Muscle Loss vs Fat Loss As We Age episode artwork

EPISODE · Aug 23, 2021 · 42 MIN

Muscle Loss vs Fat Loss As We Age

from Dishing Up Nutrition · host Nutritional Weight & Wellness, Inc.

On many Dishing Up Nutrition shows, we have discussed how sugar and processed carbs make body fat, how nutrition or lack of nutrition affects your brain, how food affects menopause symptoms and digestion. Today, the question is what should I eat to maintain or make muscle? This is an important topic for whatever life stage you are in, but especially as we age. Carolyn and Melanie share research that reports eating sufficient amounts of protein is critical to prevent muscle loss and to promote muscle gain. Tune in for ideas and tricks that we have found to add more protein into your diet for more fat loss and less muscle loss.

Episode metadata supplied by the publisher feed · Published Aug 23, 2021

Embed this episode

NOW PLAYING

Muscle Loss vs Fat Loss As We Age

0:00 42:03

No transcript for this episode yet

We transcribe on demand. Request one and we'll notify you when it's ready — usually under 10 minutes.

No similar episodes found.

No similar podcasts found.

Frequently Asked Questions

How long is this episode of Dishing Up Nutrition?

This episode is 42 minutes long.

When was this Dishing Up Nutrition episode published?

This episode was published on August 23, 2021.

Can I download this Dishing Up Nutrition episode?

Yes. Use the download control on the episode player to save the publisher-provided media file.
URL copied to clipboard!