EPISODE · Sep 16, 2025 · 1H 34M
Mushrooms, Veggies, Meat and More! From Farmers Market to on Farm Cider House at 1000 Stone Farm: EP33
from The Farmer's Share · host Andy Chamberlin / Kyle Dodda / Betsy Simpson
Text me a message!Today’s Episode comes to you from Brookfield Vermont where we visit with Kyle Dodda and Betsy Simpson of 1000 Stone Farm. They’ve got many balls in the air with a wide range of crops from veggies to perennial fruit, eggs and meat, hard cider and a restaurant. They sell retail out of a farmstore, wholesale, CSA & go to a farmers market. This seems like a lot to me for a couple growing on about 5 acres, so I joined them in a conversion to figure out what motivates them and how they manage such a diverse business.Support the showVisit the website to see photos/videos from the visit: https://thefarmersshare.comFollow the show on Facebook and Instagram: @thefarmersshareSubscribe to the YouTube Channel: https://www.youtube.com/@thefarmersshare
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Text me a message! Today’s Episode comes to you from Brookfield Vermont where we visit with Kyle Dodda and Betsy Simpson of 1000 Stone Farm. They’ve got many balls in the air with a wide range of crops from veggies to perennial fruit, eggs and meat, hard cider and a restaurant. They sell retail out of a farmstore, wholesale, CSA & go to a farmers market. This seems like a lot to me for a couple growing on about 5 acres, so I joined them in a conversion to figure out what motivates them an...
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Mushrooms, Veggies, Meat and More! From Farmers Market to on Farm Cider House at 1000 Stone Farm: EP33
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