Musume Reopens with Whisky & Sushi | Dallas News

Musume is roaring back in November with a sleek new look and a sushi-focused menu, featuring premium sashimi, Japanese whisky, and even gluten-free options — all under the guidance of new chef Chris Conlon. Meanwhile, Kura Revolving Sushi Bar is set to roll into Arlington by winter 2026, bringing its iconic conveyor belt, surf-and-turf rolls, veggie tempura, and robot bartenders for a fun, family-friendly vibe. Listen in comfort:Get a discount on a Soli Pillow: http://solipillow.com/discount/dnn. Advertise on DNN:[email protected] This is an automated, high-level news summary based on public reporting.Report issues to [email protected]. View sources & latest updates:https://sources.thednn.ai/716009e7459c2e98