EPISODE · Apr 4, 2006 · 11H 17M
Julia Child presents My Life in France
from Listen to Audiobooks in Biography & Memoir, Memoirs · host Julia Child
Please visit https://thebookvoice.com/podcasts/1/audiobook/289028 to listen full audiobooks. Title: My Life in France Author: Julia Child Narrator: Kimberly Farr Format: Unabridged Audiobook Length: 11 hours 17 minutes Release date: April 4, 2006 Ratings: Ratings of Book: 4.14 of Total 7 Genres: Memoirs Publisher's Summary: In her own words, here is the captivating story of Julia Child’s years in France, where she fell in love with French food and found her “true calling.” From the moment the ship docked in Le Havre, en route to Paris, in the fall of 1948, Julia had an awakening that changed her life. Soon this tall, outspoken gal from Pasadena, California, who didn't speak a word of French and knew nothing about the country, was steeped in the language, chatting with purveyors in the local markets, and enrolled in the Cordon Bleu. This memoir is laced with wonderful stories about the French character, particularly in the world of food, and the way of life that Julia embraced so wholeheartedly. Here, she reveals the kind of spirit and determination, the sheer love of cooking, and the drive to share that with her fellow Americans that made her the extraordinary success she became.
What this episode covers
Please visit https://thebookvoice.com/podcasts/1/audiobook/289028 to listen full audiobooks. Title: My Life in France Author: Julia Child Narrator: Kimberly Farr Format: Unabridged Audiobook Length: 11 hours 17 minutes Release date: April 4, 2006 Ratings: Ratings of Book: 4.14 of Total 7 Genres: Memoirs Publisher's Summary: In her own words, here is the captivating story of Julia Child’s years in France, where she fell in love with French food and found her “true calling.” From the moment the ship docked in Le Havre, en route to Paris, in the fall of 1948, Julia had an awakening that changed her life. Soon this tall, outspoken gal from Pasadena, California, who didn't speak a word of French and knew nothing about the country, was steeped in the language, chatting with purveyors in the local markets, and enrolled in the Cordon Bleu. This memoir is laced with wonderful stories about the French character, particularly in the world of food, and the way of life that Julia embraced so wholeheartedly. Here, she reveals the kind of spirit and determination, the sheer love of cooking, and the drive to share that with her fellow Americans that made her the extraordinary success she became.
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Julia Child presents My Life in France
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