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EPISODE · Aug 24, 2018 · 7 MIN

Mythos gesundes Essen

from Tasted · host Moritz Killian

Mythen über gesund werden durch Essen.

Episode metadata supplied by the publisher feed · Published Aug 24, 2018

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Mythos gesundes Essen

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Tasting Together Andre Proulx and Miroki Tong Tasting Together invites you to explore Canada's food and drink scene. Join André Proulx and Miroki Tong in meeting some of the country's best chefs, mixologists and restauranteurs. Along the way, you’ll learn about pairing food and beverages, the history of some of the city’s classic dishes and trends that you’ll start to see on menus around the city. André Proulx, aka @andrewinereview is the co-founder of the 80x wine company, creating high-quality small batch wines. He also loves food so much he married a chef! Miroki Tong, aka @9ouncesplease, has tasted her way all around the world and is eager to prove that that wine can be paired with almost any dish, from wagyu to hákarl! Hosted on Acast. See <a style='color:grey;' target='_blank' rel='n Great Taste Podcast RATCHET If you've ever wondered what those little round Great Taste badges are that appear on all kinds of food and drink products, this is the podcast for you! Most people don't realise the badges can't be bought, they don't belong to any supermarket chain, and they're not a cynical attempt to make you buy a product off the shelf. They are in fact awarded to exceptional products but only after they've been independently blind tasted by expert judges. We take you behind the scenes of this rigorous judging process to discover the meaning behind those black and gold labels. We'll also talk to food producers about what Great Taste means to them, how it has impacted their businesses, and whether it's affected the food they make. We reveal some of the challenges and best practices when it comes to making and selling food, and importantly why some food and drink costs more than the mass produced alternatives. Our journey culminates in the Golden Fork Awards held annually t

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