Начать с нуля

from Ресторанная критика · host Коммерсантъ FM

Обозреватель ИД «Ъ» Дарья Цивина продолжает рассказывать о том, как открыть собственный ресторан, и на особенно обратить внимание при выборе помещения для него.

Episode metadata supplied by the publisher feed · Published Mar 9, 2018

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Начать с нуля

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