Nancy Martz Named Sustainer of the Year

Nancy Martz, Executive Director of Apples to Zucchini Cooking School, just earned the prestigious 2026 Sustainer of the Year award from the Junior League of Santa Barbara — a recognition of her decades of tireless leadership, community service, and passion for empowering kids and families through healthy cooking and life skills. As a 25-year League member, Martz credits the organization with shaping her vision and confidence, and she’s honored to be celebrated for building bridges, one meal at a time, using local ingredients to foster lifelong wellness. Support the show:Get a discount at https://solipillow.com/discount/dnn. Advertise on DNN:[email protected] This is an automated, high-level news summary based on public reporting.Report issues to [email protected]. View sources & latest updates:https://sources.thednn.ai/d5c1c8daadc01b8f