Nancy Silverton Tests Ice Cream Blindfolded

What this episode covers

Nancy Silverton (Mozza, Max & Helen’s, La Brea Bakery) joins David on the show this week! Nancy and David talk about the Max & Helen’s waffles that quickly went viral, Nancy’s ultimate ice cream quality test, the meal at Chez Panisse that shaped her love of food, why her fridge at home is empty, hot takes on gluten free dishes, why you should never put mushrooms on margherita pizza, and so much more. Nancy IG: https://www.instagram.com/nancysilverton/?hl=en Follow Chef’s Table on Instagram: https://www.instagram.com/chefstableofficial/ Learn more about your ad choices. Visit megaphone.fm/adchoices

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Frequently Asked Questions

How long is this episode of Chef's Table: Talks?

This episode is 1 hour and 6 minutes long.

When was this Chef's Table: Talks episode published?

This episode was published on March 9, 2026.

What is this episode about?

Nancy Silverton (Mozza, Max & Helen’s, La Brea Bakery) joins David on the show this week! Nancy and David talk about the Max & Helen’s waffles that quickly went viral, Nancy’s ultimate ice cream quality test, the meal at Chez Panisse that shaped...

Can I download this Chef's Table: Talks episode?

Yes, you can download this episode by clicking the download button on the episode player, or subscribe to the podcast in your preferred podcast app for automatic downloads.