N&S 12 Talking Turkey
from North & South of Things Hosted by George
It's our second episode on cooking. Hear how George made a Thanksgiving dinner in 25 minutes and an unusual pie from Mark. And Mark has tips on gravy and over easy eggs as we share some of our Thanksgiving traditions and menu items. Gobble, gobble. #Pride48 @Pride48 (December 1, 2015)
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This episode is 27 minutes long.
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This episode was published on December 8, 2018.
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