Natalia Delgado | Crema ácida de tofu y Tostadas de tinga de zanahoria y col | Tecnología Doméstica episode artwork

EPISODE · Dec 27, 2022 · 3 MIN

Natalia Delgado | Crema ácida de tofu y Tostadas de tinga de zanahoria y col | Tecnología Doméstica

from Revista del Consumidor · host Profeco

La chef Natalia Delgado nos enseñó a preparar crema ácida a base de Tofu, la cuál podrás utilizar en unas ricas tostadas de tinga de zanahoria y col. Libre lácteos y conservadores. ¡Te encantará!

Episode metadata supplied by the publisher feed · Published Dec 27, 2022

Embed this episode

Ready to play

Natalia Delgado | Crema ácida de tofu y Tostadas de tinga de zanahoria y col | Tecnología Doméstica

0:00 3:08

No transcript for this episode yet

We transcribe on demand. Request one and we'll notify you when it's ready — usually under 10 minutes.

No similar episodes found.

No similar podcasts found.

Frequently Asked Questions

How long is this episode of Revista del Consumidor?

This episode is 3 minutes long.

When was this Revista del Consumidor episode published?

This episode was published on December 27, 2022.

Can I download this Revista del Consumidor episode?

Yes. Use the download control on the episode player to save the publisher-provided media file.
URL copied to clipboard!