Natural Wine: Part 2

from Point of Origin · host iHeartPodcasts and Whetstone Media

In part 2 of our series on natural wine we delve deeper into the what makes the term natural wine controversial, why the qualifier alludes us and if natural wine is trend or here to stay. In part episode of Point of Origin from Whetstone Magazine, we’re joined by New York based sommelier Amanda Smeltz, who currently works as a wine director at both ESTELA and Cafe Altro Paradiso, who breaks down the cultural significance of natural wine. Learn more about your ad-choices at https://www.iheartpodcastnetwork.comSee omnystudio.com/listener for privacy information.

What this episode covers

We explore the cultural significance of natural wine.

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Natural Wine: Part 2

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How long is this episode of Point of Origin?

This episode is 37 minutes long.

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This episode was published on March 25, 2020.

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Yes, a full transcript is available for this episode. You can read the complete transcript on the episode page.

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