EPISODE · Jun 17, 2024 · 14 MIN
Nebraska Team Identifies New Genetic Defect Impacting Cattle Morbidity and Meat Quality
from UNL BeefWatch · host UNL BeefWatch
A recently discoverd recessive genetic defect that impacts the ability of cattle to break down glycogen into usable energy for sustained muscle activity is discussed.
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Nebraska Team Identifies New Genetic Defect Impacting Cattle Morbidity and Meat Quality
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This episode was published on June 17, 2024.
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