EPISODE · Oct 30, 2013 · 55 MIN
New Jersey with John Eddie and chef Geoffrey Johnson
from A Fork On The Road
This week, Mark and Yeni turn their focus to New Jersey and talk with musician/songwriter John Eddie of NJ about his travels. Also, chef Geoffrey Johnson of Copper Fish and Cuisine on the Green in NJ comes on the show to talk about great soups and salads!
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New Jersey with John Eddie and chef Geoffrey Johnson
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