New Kids on the Block: Restaurant and Hospitality Business episode artwork

EPISODE · May 23, 2017 · 28 MIN

New Kids on the Block: Restaurant and Hospitality Business

from CUNY TV's The Stoler Report · host CUNY TV

"Clever marketing" helped sell $60,000 worth of barbecued brisket in under 48 hours! PR, social media, major chefs help to build a following and contribute to success. Rents are high; lots of competition. NY-a hard place to do business; must be creative.

Episode metadata supplied by the publisher feed · Published May 23, 2017

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New Kids on the Block: Restaurant and Hospitality Business

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