New Mexico Pizza with a Soul | Santa Fe News

Tony Nethery’s “Abuelita” pizzas bring bold New Mexico flavors to your plate, starting with a square, pan-baked crust loaded with chicken, two cheeses, and his signature green chile pesto—made with roasted chiles, basil, piñon nuts, Parmesan, and a zesty lime finish. Inspired by beloved local spots like Loyola’s and Duran Central Pharmacy, each bite delivers comfort food with a distinctly regional twist, crafted to feel like home, but unmistakably Albuquerque. Listen in comfort:Get a discount on a Soli Pillow: http://solipillow.com/discount/dnn. Advertise on DNN:[email protected] This is an automated, high-level news summary based on public reporting.Report issues to [email protected]. View sources & latest updates:https://sources.thednn.ai/97faa99a2852d4ee