NH Unscripted with Ray Dudley and guest Gary Sessa NH Arts Community

Man oh man do I love sourdough bread! New Hampshire has some absolutely incredible sourdough bakers and WKXL's NH Unscripted is thrilled to introduce you one of them. Gary Sessa of Sessa's Sourdough drops by the studio to give us the lowdown on how and why the Sessa’s entered the market. Two years ago, they were baking and selling just 5 loaves at the end of their driveway. Today, they have a whole new industrial kitchen in their basement where they’re cranking out 200 loaves of sourdough and tons of pastries every week! They sometimes bake up to 500 loaves a week!! I have a soft spot for entrepreneurs because they’re dreamers and doers and they have a heckuva knack for getting things done. Check 'em out: https://tinyurl.com/nhksjjtp