妮亞說 EP16|咖哩雞冰淇淋、雪碧泡麵、空氣披薩、芬蘭空氣未來粉、微電擊減鹽筷與我的留白練習 episode artwork

EPISODE · May 29, 2026 · 17 MIN

妮亞說 EP16|咖哩雞冰淇淋、雪碧泡麵、空氣披薩、芬蘭空氣未來粉、微電擊減鹽筷與我的留白練習

from 妮亞說 Nia Says · host Nia Wang

本集精彩重點: 【感官刺激】 咖哩雞肉混搭香草冰淇淋?讓美食家崩潰、大腦當機的瘋狂多巴胺! 【融合設計】 賈伯斯把書法經歷揉進冰冷晶片,最不搭嘎的才藝碰撞出 iPhone 的美學靈魂。 【純粹極簡】 義大利百年老店的空心披薩!切開什麼都沒有,卻讓年輕人瘋狂排隊的純粹麥香。 【太空標配】 芬蘭四月正式量產的「空氣未來粉」,只要有呼吸和水,人類就能在末日活下去。 【感官優化】 日本神奇的微電擊減鹽筷!不改變食物,只用微電流凝聚出最健康的滋味。

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妮亞說 EP16|咖哩雞冰淇淋、雪碧泡麵、空氣披薩、芬蘭空氣未來粉、微電擊減鹽筷與我的留白練習

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