“你要害一个人，就叫他去做餐饮业。”

from 开门见商 · host BFM 财今

美食测评内容创作作者Ming Chun，也被看作是Ayam Gepuk的品鉴专家，因为测评Ayam Gepuk的内容爆红，之后就在4月开了“Gepuklah”快闪店，卖Nasi Ayam Gepuk大获关注，这一期「开门见商」，我们问他：· 美食测评内容的流量密码、最高收入是多少？· Gepuklah快闪店外大排长龙，是在做饥饿营销吗？· 既然餐饮业那么难做，为什么还要开餐厅？ · 如何定义一盘好吃的Nasi Ayam Gepuk？本集《开门见商》由U Business荣誉赞助播出。您的业务，当享优先。ULTRA Business Reserve，让您的业务持续连接不断线。 https://www.u.com.my/ch/business/mobile-internet/ultra5g-reserve?utm_source=caijin&utm_medium=vodcast&utm_campaign=utm_campaign_tac_ent_projectultron&utm_content=projectultron_cn__caijin#ultra5g-reserve See omnystudio.com/listener for privacy information.

Episode metadata supplied by the publisher feed · Published Jul 28, 2026

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“你要害一个人，就叫他去做餐饮业。”

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