Nick Bartholomew—Dandelion Pop-Up and Over Easy (03/19/20...

What this episode covers

One of the pillars of the Omaha culinary scene, Nick stopped in to discuss how the restaurant community is reacting to the Coronavirus, the excitement he has behind restarting Dandelion Pop-Up, the national recognition Omaha's food is beginning to receive, and homemade pop-tarts! Subscribe, rate, and review my podcast wherever you get your podcasts so you don't miss an episode! Also follow up on Facebook, Twitter, Instagram, AND my blog Restaurant Hoppen! A Hurrdat Media Production. Hurrdat Media is a digital media and commercial video production company based in Omaha, NE. Find more podcasts on the Hurrdat Media Network and learn more about our other services today on HurrdatMedia.com. Learn more about your ad choices. Visit megaphone.fm/adchoices

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Frequently Asked Questions

How long is this episode of Restaurant Hoppen?

This episode is 41 minutes long.

When was this Restaurant Hoppen episode published?

This episode was published on March 19, 2020.

What is this episode about?

One of the pillars of the Omaha culinary scene, Nick stopped in to discuss how the restaurant community is reacting to the Coronavirus, the excitement he has behind restarting Dandelion Pop-Up, the national recognition Omaha's food is beginning to...

Can I download this Restaurant Hoppen episode?

Yes, you can download this episode by clicking the download button on the episode player, or subscribe to the podcast in your preferred podcast app for automatic downloads.