EPISODE · Oct 13, 2020 · 40 MIN
Nick DiGiovanni – A Young Entrepreneur Pursuing His Dreams
DiGiovanni started cooking when he was just a kid, learning to bake at a very young age. Inspired by his grandmother and great-grandmother, DiGiovanni began working in restaurants in high school. He graduated from Harvard in 2019 and launched his start-up Voodles: vegetable pasta for kids.
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Nick DiGiovanni – A Young Entrepreneur Pursuing His Dreams
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