Nicola Twilley on how refrigeration has changed the world

Among the many things that we take for granted in the age of indulgence is refrigeration. In “Frostbite: How Refrigeration Changed Our Food, Our Planet, and Ourselves”, Nicola Twilley brings us the history of what is arguably among the top three inventions of the century. She went far down many rabbit holes including orange juice tank farms, meat lockers, banana ripening rooms and frigid warehouses to uncover the different layers of refrigeration. What is the story behind tunas being transported in coffins? What is fridge dating? And why didn’t Abraham Lincoln ever have a banana? Tune in for many such anecdotes both amusing and revealing in equal measure.