EPISODE · Dec 16, 2017 · 8 MIN
NJ步烟《素言无忌:日常蔬食小史》(5) 说吃粥 (下)
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内容简介：李笠翁以日常生活专家自居，于食粥一道自然也有不少独特心得。首先他指出“粥之大病，在上清下淀，如糊如膏，此火候不均之故”。太厚了怎么办，一般人想到的就算是赶快加水，但是在他看来这又恰恰是煮粥大忌，“粥之既熟，水米成交，犹米之酿而为酒矣。虑其太厚而入之以水，其味尚可咀乎？”音乐：阿鲲 - 当头菜何真真 - 彩蝶舞夏策划/主播/后期：步烟
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NJ步烟《素言无忌:日常蔬食小史》(5) 说吃粥 (下)
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