No.11 Zongzi 粽子

微信扫码关注↑，在对话框中输入关键词“小宇宙”，免费领取1-80期中英文文本和词语详解。更多精彩内容，关注与小宇宙同名称同头像微信账号：英语话中国China Story，微信号chinastory2026江上龙舟跃，“粽”情山水间。端午安康，喜乐常伴。你那里吃的粽子是咸的还是甜的呢？Zongzi is one of China's traditional foodsLegend has it that, during the Warring States Period, a patriotic poet named Qu Yuan drowned himself in a river due to political strugglesThe local people were very sad and threw rice balls into the river to prevent fish and shrimp from eating Qu Yuan‘ bodyThat's how zongzi was bornZongzi is made of glutinous riceIt has a variety of fillings, like red dates, egg yolks or meatIt's wrapped in bamboo leavesWhen cooked，zongzi is sweet and sticky, not too sweet and leaves a lasting delicious taste.-the warring states period战国时期-patriotic爱国的延伸patriot（名词）爱国者-glutinous rice糯米-egg yolk蛋黄，反义词是 egg white（蛋白 / 蛋清）/这里是英语话中国栏目，用英语讲述中国故事在了解中国文化的同时提高自己的英语水平我是热爱传统文化的Caroline，欢迎大家关注在小宇宙查看该单集文稿