No Child Left Hungry: A deep-dive into how Utah kids find nourishment over the summer months

As Utah's kids head out for their summer break, many face a very real possibility of going without a decent, nutritious meal every day. In this special coverage on Inside Sources -- "No Child Left Hungry" -- Greg and Holly look at several ways Utah children can still get fed this summer. Our first two conversations center on what schools are doing to help students; Kimberly Loveland, Director of Child Nutrition Programs at the Utah State Board of Education and Bobbie Beach, Nutrition Services Operations Manager at Granite School District, join the program. Then, we shift focus to how non-profits are helping kids and families this summer, plus why it's so important that children get proper nutrition in order to thrive. Utah Food Bank CFO Kent Liston and Utahns Against Hunger Director Gina Cornia join the conversation.