No Flour? Potato Is Fine - Blunder Kitchen

What this episode covers

Bread is amazing and potatoes are delicious, so of course it makes sense for these two happy foods to have a collaboration. This week, we explore the origin and history of the world's potato breads.The music for our intro and outro is "Can You Wait for Me?" by Mike By Name. You can check him out at https://www.mikebyname.com/ Want to support Blunder Kitchen even more? Consider buying a coffee at Ko-Fi.com/BlunderKitchen If you have any topic suggestions, we would love to hear it! Drop us a line on Instagram @BlunderKitchen or comment on the episode on Spotify! Hosted on Acast. See acast.com/privacy for more information.

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Frequently Asked Questions

How long is this episode of Blunder Kitchen?

This episode is 19 minutes long.

When was this Blunder Kitchen episode published?

This episode was published on January 10, 2024.

What is this episode about?

Bread is amazing and potatoes are delicious, so of course it makes sense for these two happy foods to have a collaboration. This week, we explore the origin and history of the world's potato breads.The music for our intro and outro is "Can You Wait...

Can I download this Blunder Kitchen episode?

Yes, you can download this episode by clicking the download button on the episode player, or subscribe to the podcast in your preferred podcast app for automatic downloads.