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EPISODE · Jul 25, 2021 · 6 MIN

Non-Dairy Yogurts: Pros and Cons

from Diet Science · host Dee and Michael McCaffrey

Yogurt is known for its probiotic content and the myriad benefits it provides to the gut microbome. But, do non-dairy yogurts measure up to the centuries-old yogurts made from cow and goat milk?  Listen in this week as Dee discusses the pros and cons of commercially prepared non-dairy yogurts, and which may be the best for you. Link to purchase non-diary yogurt starter: https://amzn.to/3hXaS0W

Episode metadata supplied by the publisher feed · Published Jul 25, 2021

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Non-Dairy Yogurts: Pros and Cons

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