Nostalgia, Relevance, and How NORMS Stays Feisty After 76 Years, with CEO Mark Politzer

from The Restaurant Innovator · host FSR magazine

How does a legacy diner institution stay relevant after 76 years without losing its core identity? NORMS President & CEO Mark Politzer joins host Callie Evergreen to unpack a career that stretches from Michelin-star dining to leading one of Southern California’s most beloved legacy brands.

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This episode is 41 minutes long.

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This episode was published on November 19, 2025.

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