Nutiva’s MCT Protein Powder crafted with plants hits on keto, vegan trends -podcast

Nutiva’s new Organic MCT Protein offers innovation in a saturated protein powder market, and the company commits itself to worthy environmental causes, leading to the honor of finalist for the 2020 NEXTY Awards in the Best New Supplement Category. The Organic MCT Protein powders hit on several trends, including plant-based ingredients, non-GMO, keto, paleo, vegan, dairy free, grain free, gluten free and sugar free. The medium-chain triglyceride (MCT) powder is derived from organic coconuts, and organic plant protein powder comes from pea, sunflower, pumpkin seed and hemp seeds. Available in vanilla and chocolate, it offers 6 g of MCTs, 20 g of plant protein and 4 g of branched chain amino acids per serving. It also contains the prebiotic acacia fiber. In this podcast, Steve Naccarato, CEO, Nutiva, talks with Sandy Almendarez, content director, Informa Markets, about the product’s ingredient selection and formulation, as well as the company’s philanthropic efforts.