Skip to content
Nutrigenomics: Potential Upsides and Downsides episode artwork

EPISODE · Jan 27, 2022 · 8 MIN

Nutrigenomics: Potential Upsides and Downsides

from ZAS Podcast · host Team ZAS

Still, in its infancy, nutrigenomics has the significant advantage of allowing researchers to look at people, diet, life stage, and lifestyle without preconceived notions. We choose a complicated mix of meals throughout our lives, which can have a favourable or negative impact on our health. Complex biochemical processes extract the energy and other essential components that allow us to develop and function, and many previously inconsequential chemicals have since been identified as beneficial. The issue, for both scientists and consumers, is that the benefits do not appear to be uniform for all. This podcast is also available as a blog post here: https://zaszambia.wordpress.com/2022/01/15/nutrigenomics-potential-upsides-and-downsides/

Episode metadata supplied by the publisher feed · Published Jan 27, 2022

Embed this episode

Ready to play

Nutrigenomics: Potential Upsides and Downsides

0:00 8:11

No transcript for this episode yet

We transcribe on demand. Request one and we'll notify you when it's ready — usually under 10 minutes.

No similar episodes found.

No similar podcasts found.

Frequently Asked Questions

How long is this episode of ZAS Podcast?

This episode is 8 minutes long.

When was this ZAS Podcast episode published?

This episode was published on January 27, 2022.

Can I download this ZAS Podcast episode?

Yes. Use the download control on the episode player to save the publisher-provided media file.
URL copied to clipboard!