Nutrition Expert: The Hidden Cost of Ultra-Processed Foods episode artwork

EPISODE · Dec 4, 2025 · 25 MIN

Nutrition Expert: The Hidden Cost of Ultra-Processed Foods

from Bay Area Innovators · host Steve Ispas

Nutrition and functional medicine expert Terri Ward joins us to unpack the hidden forces shaping modern health care, from pharmaceutical influence to the rise of ultra-processed foods. Drawing from her book “God’s Prescription,” she explains how corporate interests, outdated medical models, and lifestyle patterns may be driving today’s chronic disease crisis. In this conversation, Ward shares how stress and burnout during her career as an accountant led her to reclaim her own health through diet, functional medicine, and faith—ultimately changing her life’s direction. We dive into the history of modern medicine, the impact of the food system, and why so many Americans struggle with long-term health issues. “Health freedom is possible—you don’t have to accept sickness as normal,” Ward says. Watch the full conversation for a powerful discussion on personal responsibility, food as medicine, and how faith, mindset, and lifestyle work together to restore true well-being.

Episode metadata supplied by the publisher feed · Published Dec 4, 2025

Embed this episode

Ready to play

Nutrition Expert: The Hidden Cost of Ultra-Processed Foods

0:00 25:53

No transcript for this episode yet

We transcribe on demand. Request one and we'll notify you when it's ready — usually under 10 minutes.

Frequently Asked Questions

How long is this episode of Bay Area Innovators?

This episode is 25 minutes long.

When was this Bay Area Innovators episode published?

This episode was published on December 4, 2025.

Can I download this Bay Area Innovators episode?

Yes. Use the download control on the episode player to save the publisher-provided media file.
URL copied to clipboard!