Nutrition Facts Grab Bag 25

from Nutrition Facts with Dr. Greger · host Michael Greger M.D. FACLM

Today on the NutritionFacts podcast, we look at antibiotic resistance genes, the misleading packaging on dietary supplements, and why health insurers don’t embrace plant-based eating. This episode features audio from Why Don’t Health Insurers Encourage Healthier Eating?, Supplement Regulation and Side Effects: Efforts to Suppress the Truth, and Antibiotic Resistance Genes in the Guts of Vegetarians vs. Meat-Eaters. Visit the video pages for all sources and doctor’s notes related to this podcast.

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This episode is 15 minutes long.

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This episode was published on November 24, 2022.

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