EPISODE · Sep 7, 2010 · 46 MIN
Nutritional Connections to Autism
from Dishing Up Nutrition · host Nutritional Weight & Wellness, Inc.
Currently autism effects 1 in 90 kids. Studies show up to 90% of children with development delays are sensitive to gluten. Tune in this week to hear Darlene Kvist, LN and Anna Derhak, LN welcome special guest Dr. Stacie Macari to hear the connection of food and nutrients to the symptoms of autism and developmentally delayed children.
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