EPISODE · Apr 3, 2026 · 1H 15M

Ocean Prime, Pizza & More!

from Food and Loathing | Covering the Las Vegas Food Scene · host Al Mancini

Al, Gemini and Happy Hour Vegas' Andrew Morgan are coming to you this week from Ocean Prime, the seafood-forward steakhouse located within 63 CityCenter. They spend some time chatting with Chef Gino Rappa and GM John Headley while sampling food and cocktails. Andrew delivers a Happy Hour Report. Our friend LeAnne Notabartolo gives us a report from the International Pizza Expo, and shares interviews with John Arena, Michael Vakneen and Adam Sobel. You'll also hear from Echo & Rig's Sam Marvin and Chef Winston Matsuuchi of Omakase Kyara.

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This episode is 1 hour and 15 minutes long.

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This episode was published on April 3, 2026.

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