Off the grid and onto the griddle
from TastyGents Hosted by Jonathon Addington
The guys remember times when, in the midst of power outages and camping experiences, their fireplaces/firepits were transformed into realms of culinary creativity as delicious meals were forged over open flames. If you have a story about cooking over an open fire that you'd like to share, drop it on our Facebook page or send us an email at [email protected]
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How long is this episode of TastyGents?
This episode is 28 minutes long.
When was this TastyGents episode published?
This episode was published on August 24, 2023.
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