OGPod Episode 17: Jim Aplin and Hotchpotch Organics episode artwork

EPISODE · Nov 21, 2024 · 1H 16M

OGPod Episode 17: Jim Aplin and Hotchpotch Organics

from The Organic Grower Podcast

James speaks to Jim Aplin of Hotchpotch Organics in Worcestershire. We talk about Jim’s experience of developing a growing system with next to no infrastructure where crops moved every year as part of a much larger arable rotation. We discuss why Jim opted for a 4-wheel compact tractor over a 2-wheel tractor and how he developed spacings and techniques to suit. More recently, Jim has moved to a new site, now with buildings and protected cropping, and he talks about the challenges and lessons learnt. We also delve deep into squash production, markets and the importance of spring plant sales to his business. Towards the end we discuss Jim’s involvement in the OGA (Organic Growers Alliance) of which he is a very eloquent advocate! This podcast is brought to you by the Organic Growers Alliance, the UK's only grower-led organisation providing technical and practical advice and support on organic growing. For more information about the OGA head to www.organicgrowersalliance.co.uk and become a member.More about James Butterworth and Cotswold Market Garden: https://www.cotswoldmarketgarden.co.uk/

James speaks to Jim Aplin of Hotchpotch Organics in Worcestershire. We talk about Jim’s experience of developing a growing system with next to no infrastructure where crops moved every year as part of a much larger arable rotation. We discuss why Jim opted for a 4-wheel compact tractor over a 2-wheel tractor and how he developed spacings and techniques to suit. More recently, Jim has moved to a new site, now with buildings and protected cropping, and he talks about the challenges and lessons ...

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OGPod Episode 17: Jim Aplin and Hotchpotch Organics

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How long is this episode of The Organic Grower Podcast?

This episode is 1 hour and 16 minutes long.

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This episode was published on November 21, 2024.

What is this episode about?

James speaks to Jim Aplin of Hotchpotch Organics in Worcestershire. We talk about Jim’s experience of developing a growing system with next to no infrastructure where crops moved every year as part of a much larger arable rotation. We discuss why...

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