OGPod Episode 34: Dan Betterton and The Kitchen Garden People @ FarmEd

In today’s episode, I talk to Dan Betterton of The Kitchen Garden People, based at FarmEd, Oxfordshire. Dan shares the challenges and advantages of operating within a mixed farm environment, the ins and outs of their community-supported agriculture (CSA) scheme, and the pros and cons of growing a business slowly and organically. The conversation also touches on the significance of volunteers, finding value beyond the financial, using caterpillar tunnels and lining up crop plans with sales. Towards the end we also discuss squash failures, strawberry successes and looking after your back. So let’s get to it.This podcast is brought to you by the Organic Growers Alliance, the UK's only grower-led organisation providing technical and practical advice and support on organic growing. For more information about the OGA head to www.organicgrowersalliance.co.uk and become a member.Liv James is taking the reins from James Butterworth as host in 2026. Liv has been a grower for 10 years mainly at Down Farm Market Garden in Devon and is now a storyteller at Soil Association. Alongside this Liv is a plant nut, wordsmith, music lover, life enthusiast, surfer and Mum.