Oğul Türkkan: Bodrum Dubai gibi, yerel marka yok | Yunanistan mekanları niye daha ucuz? | Yeni kitap

from Oksijen Podcast · host Gazete Oksijen

Yunanistan'daki restoranlar neden Türkiye'ye göre çok daha ucuz?Bodrum nasıl Dubai'ye dönüştü?Gastronomi sektörümüz bu maliyetlerle nereye kadar gidebilir?Ürünlerimizin kalitesindeki düşüşü durdurabilecek miyiz?Yeme - İçme Uzmanı Oğul Türkkan, Oksijen TV ve Oksijen Podcast'te Zeynep Atmaca'ya konuk oldu.

Episode metadata supplied by the publisher feed · Published Aug 3, 2025

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Oğul Türkkan: Bodrum Dubai gibi, yerel marka yok | Yunanistan mekanları niye daha ucuz? | Yeni kitap

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