Once Upon a Farm

Is it ever sustainable to eat beef? When is food "slow food" and what's the environmental cost and benefit to taking it slow? Join the Planet Pod team down on the farm as Amanda chats with Bridget and Bill Biddell, owners of Hampton Estate and Shane Hol...

Episode 54 of the Planet Pod's Podcast podcast, hosted by Planet Pod, titled "Once Upon a Farm" was published on June 20, 2019 and runs 32 minutes.

June 20, 2019 ·32m · Planet Pod's Podcast

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Summary

Is it ever sustainable to eat beef? When is food "slow food" and what's the environmental cost and benefit to taking it slow? Join the Planet Pod team down on the farm as Amanda chats with Bridget and Bill Biddell, owners of Hampton Estate and Shane Holland, Executive Chairman of Slow Food. Hosted on Acast. See acast.com/privacy for more information.

Episode Description

Is it ever sustainable to eat beef? When is food "slow food" and what's the environmental cost and benefit to taking it slow? Join the Planet Pod team down on the farm as Amanda chats with Bridget and Bill Biddell, owners of Hampton Estate and Shane Holland, Executive Chairman of Slow Food.

Hosted on Acast. See acast.com/privacy for more information.

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