Outdoor Magazine Radio (2/21/26)

from Mike Avery's Outdoor Magazine · host Mike Avery

We kick off the show with Mike Smith of Offshore A-Count Sportfishing. Mike just recently returned from a week of ice fishing on Lake Erie. Then, Dan Cooke of the Michigan Wildlife Council has an update on their "Here for Generations" campaign to promote hunting, fishing and trapping. Hour two features Chad Stewart from the Michigan DNR. He talks about the ongoing moose research in the Upper Peninsula. We also discuss this past deer season. Caitlin Boon wraps up the hour talking about the Michigan Master Angler Program Long time outdoorsman and outdoor writer Tom Lounsbury joins me in hour 3. We talk about turkey hunting, elk hunting, pheasants...and more. Chef Dixie Dave Minar wraps it all up with another great wild game recipe.

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This episode is 1 hour and 56 minutes long.

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This episode was published on February 22, 2026.

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