Outdoor Magazine Radio (8/3/24) episode artwork

EPISODE · Aug 4, 2024 · 1H 56M

Outdoor Magazine Radio (8/3/24)

from Mike Avery's Outdoor Magazine · host Mike Avery

Kris Duerson of Rapid River Knifeworks is my first guest. Kris talks about their new website, new knives and new exterior on their showroom. Chad Stearns from Jay's Sporting Goods is up next with details on their new Wildlife Center and Museum. Hour two kicks off with Captain Jeff Tropf of Fast Break Charters. Jeff talks about the northern Lake Michigan salmon fishery and his home port of Leland. Steve Windom from MUCC is up next. Steve has a wrap up of our golf outing and talks about why MUCC membership is important. Lance Valentine then answers this week's "Ask Avery" question about keeping weeds off your lines while trolling. Outdoor writer Richard P. Smith joins me in the third hour this week. Richard talks about bear hunting and new regulations for Michigan deer hunters this fall. The show wraps up with Chef Dixie Dave Minar. This time it's a catfish recipe.

Episode metadata supplied by the publisher feed · Published Aug 4, 2024

Embed this episode

NOW PLAYING

Outdoor Magazine Radio (8/3/24)

0:00 1:56:34

No transcript for this episode yet

We transcribe on demand. Request one and we'll notify you when it's ready — usually under 10 minutes.

No similar episodes found.

No similar podcasts found.

Frequently Asked Questions

How long is this episode of Mike Avery's Outdoor Magazine?

This episode is 1 hour and 56 minutes long.

When was this Mike Avery's Outdoor Magazine episode published?

This episode was published on August 4, 2024.

Can I download this Mike Avery's Outdoor Magazine episode?

Yes. Use the download control on the episode player to save the publisher-provided media file.
URL copied to clipboard!