Overcome a Father's Heartbreak: Andy's Rejection Sensitivity + Tortellini Soup episode artwork

EPISODE · Oct 15, 2024 · 49 MIN

Overcome a Father's Heartbreak: Andy's Rejection Sensitivity + Tortellini Soup

from The Real Family Eats: Dishing on real parenting struggles and favorite recipes · host Reesa Morala, Licensed Marriage and Family Therapist

Send us a text with your feedback here!In this episode, Andy Pollock, dad of one and Culinary Marketing Chef at Mezzetta, joins Reesa Morala, LMFT, to share his journey of parenting through the challenges of rejection. Andy opens up about his struggles with Rejection Sensitive Dysphoria and learning to navigate his child’s moments of rejection while maintaining connection and support.As they explore parenting insights, resources, and personal growth, Andy also shares his comforting Tortellini Soup recipe—a warm, hearty dish perfect for bringing the family together. Discover how to balance parenting struggles with meaningful family moments and meals.Subscribe, like, and follow for more relatable parenting stories, practical tips, and delicious recipes!💬 What parenting challenges have you faced? Share your story in the comments!🥣 Tried the recipe? Let us know how it turned out!Andy's Instagram: @_andrewpollock_******Tortellini SoupYield: 6 servingsPrep Time: 10 minutesTotal Time: 35 minutesINGREDIENTS:1 (24 ounce) jar marinara4 cups (1 32 ounce box) vegetable or chicken stockSalt and pepper, to taste1 (20 ounce) refrigerated package cheese (or any flavor) tortellini1 (5 ounce) container baby spinachFreshly grated parmesan cheese, to garnishFresh basil leaves, to garnishCrushed red chili flakes, optional to garnishINSTRUCTIONS:1. In a large pot over medium-high heat, add the Marinara and stock and season with salt and pepper to taste. Stir everything to combine and bring to aboil. Reduce the heat to low and cover to simmer for 7-8 minutes.2. Add the tortellini and simmer for another 5-6 minutes or until the tortellini are cooked through. Turn off the heat and add the whole container of spinach and stir until wilted.3. Transfer the soup among bowls and garnish with freshly grated parmesan, fresh basil leaves and crushed chili flakes.******If you or your loved one is struggling with any of the topics discussed, here are some resources:Embrace Renewal Therapy & Wellness Collective: www.embracerenewaltherapy.com****** Disclaimer:The content provided on this podcast is for informational and educational purposes only and does not constitute professional advice or treatment. While we aim to share valuable insights and promote mental well-being, our discussions and content are not a substitute for professional mental health services. The views and opinions expressed by the host(s) and guests are their own and do not necessarily reflect the views of the podcast. ******Host: Reesa Morala, MA, Licensed Marriage and Family Therapist. Reesa is a parenting specialist with a niche in supporting couples. Find Reesa hosting couples and parenting workshops nationwide!Make sure to like, follow, and subscribe!For the video version of this episode find us at: https://www.embracerenewaltherapy.com/If you are a parent ready to share your real-life parenting struggle and dish up a recipe with Reesa, apply here:https://www.embracerenewaltherapy.com/real-family-eats-guest If you are experiencing a mental health crisis or need personalized support, please seek help from a licensed mental health professional. If you are in immediate danger or experiencing a crisis, contact emergency services or a crisis hotline in your area.Suicide and Crisis Line: Text or Call 988Go to your local hospital or call 911

Send us a text with your feedback here! In this episode, Andy Pollock, dad of one and Culinary Marketing Chef at Mezzetta, joins Reesa Morala, LMFT, to share his journey of parenting through the challenges of rejection. Andy opens up about his struggles with Rejection Sensitive Dysphoria and learning to navigate his child’s moments of rejection while maintaining connection and support. As they explore parenting insights, resources, and personal growth, Andy also shares his comforting Tortelli...

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Overcome a Father's Heartbreak: Andy's Rejection Sensitivity + Tortellini Soup

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How long is this episode of The Real Family Eats: Dishing on real parenting struggles and favorite recipes?

This episode is 49 minutes long.

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This episode was published on October 15, 2024.

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Send us a text with your feedback here!In this episode, Andy Pollock, dad of one and Culinary Marketing Chef at Mezzetta, joins Reesa Morala, LMFT, to share his journey of parenting through the challenges of rejection. Andy opens up about his...

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